STEAKS

*Steaks are Cooked on an Open Pit over Oak & Mesquite After 5 pm*

Entrees are served with your choice of a Side & a Salad.

 

 

HAND CUT SIRLOIN

Beatifully Marbled, Juicy and Tender – “Thick Cut” Cooked How You Like It!

6 oz. & 10 oz.

 

 

SURF AND TURF

Top Sirloin Paired with 4 Jumbo Shrimp

Cowgirl Portion (6 oz.) & Cowboy Portion (10 oz.)

 

 

 

 

HAND CUT FILET

Our Finest Cut of Meat.

Petite & 8 oz.

 

 

RIBEYE

Heavily Marbled & Perfectly Marinated.

The must flavorful steak we have.

I2 oz. & 14 oz.